Curried Potato, Leek and Apple Soup

May 26, 2017

Makes 6 servings Ingredients: 1 ¾ cups canned vegetable broth 5 cups water 3 large russet potatoes, peeled and coarsely chopped 3 leeks, white part only, thinly sliced 1 tart green apple, such as Granny Smith, peeled, cored, and chopped 2 teaspoons curry powder 2 teaspoons lemon juice ½ teaspoon ground cumin 3 tablespoons chopped...

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